You must
have heard the benefits of antioxidants and lemon .First of all, let
us know the meaning of antioxidants. They are substances that protect
your cells against the effect of free radicals.Freen radicals can
damage cells and plays a role in heart disease, cancer and other
diseases. Antioxidants are compounds that neutralize free radicals,
or unstable oxygen molecules, in your body that damage cells and
tissues and increase your risk of illness and disease. They are
molecules produced by the breakdown of food, or by environmental
exposures like tobacco and harmful radiation. Antioxidant substances
include Vitamin A, Vitamin C, Vitamin E, Selenium, Lycopene, Lutein
and Beta-carotene. They are found in many foods like fruits and
vegetables, nuts, grains, meat and fish. Stomach Specialist in Delhi
Antioxidants
are nutrients as well as enzymes which play a role in preventing the
development of chronic diseases such as Alzheimer’s disease,
Rheumatoid arthritis, stroke and cataracts. It is not possible for us
to stop the damage caused by free radicals. Oxidants that develop
from processes within our bodies are formed due to aerobic
respiration, metabolism and inflammation. Also our antioxidant
systems are not perfect .Therefore, it is important to include food
with antioxidant properties. Stomach Specialist in Faridabad
Lemon is
widely known all over the world for its antioxidant properties. Lemon
is sour in taste, light and an astringent. It also keeps in check the
excessive flow of bile and cleanses your mouth. Lemon is beneficial
for effective digestion and aids constipation. In addition, the sour
yellow fruit prevents vomiting, acidity and rheumatism. Lemon juice
has an anti-bacterial property as well which help treat malaria,
cholera, typhoid and diphtheria. Lemon contains antioxidants like
Vitamin A, Vitamin C along with niacin and thiamin in small amounts. Stomach Specialist in Ghaziabad
Lemon
is effective in the cases of insufficient oxygen and difficulty in
breathing. Drinking lemon water will increase
your intake of some of the antioxidants you need for good health. To
make lemon water to increase your intake of antioxidants, add the
juice of half of one fresh medium or large lemon into half a glass of
water. While cooking your food add lemon to add flavor and also
antioxidant properties. Lemons are highly acidic,
and this acid will react with different foods in different ways. You
can add lemon juice in soups, drinks and other exotic dishes. Also it
can be used in chicken to enhance the flavor. Do not use too much
lemon in your dishes as it can spoil the taste. Enjoy the sour taste
of lemon. Stomach Specialist in Noida
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